Putri, W. ., E. . Sovia, and S. . Y Ferriani. “Hypolipidemic Effect of Lime (Citrus Aurantifolia) Fruit Ethanol Extract on Total Cholesterol Levels in Rats”. ACTA Medical Health Sciences, vol. 3, no. 3, Mar. 2025, pp. 118-29, http://amhs.unjani.ac.id/index.php/acta_medica/article/view/79.