ANIA K P DEWI; RONA J H DEWI; ENDRY SEPTIADI. Potential of red guava fruitghurt in lowering blood glucose levels in streptozotocin induced rats. ACTA Medical Health Sciences, [S. l.], v. 1, n. 1, p. 19–27, 2022. Disponível em: http://amhs.unjani.ac.id/index.php/acta_medica/article/view/9. Acesso em: 2 may. 2026.